Delicious Cookie Recipes Using Crisco Shortening for Perfectly Soft and Chewy Treats

#### Cookie Recipes Using Crisco ShorteningWhen it comes to baking cookies, the choice of fat can make a significant difference in texture and flavor. One p……

#### Cookie Recipes Using Crisco Shortening

When it comes to baking cookies, the choice of fat can make a significant difference in texture and flavor. One popular option among bakers is Crisco shortening. This versatile ingredient not only helps achieve that perfect soft and chewy cookie but also contributes to a delightful flavor profile. In this article, we will explore some delicious cookie recipes using Crisco shortening that will impress your family and friends.

#### Why Use Crisco Shortening?

Crisco shortening is a type of vegetable shortening that is known for its ability to create tender and flaky baked goods. Unlike butter, which can add a rich flavor but may lead to cookies spreading too much, Crisco helps cookies maintain their shape while providing a soft, moist texture. This makes it an excellent choice for various cookie recipes, from classic chocolate chip to unique variations.

#### Classic Chocolate Chip Cookies

One of the most beloved cookie recipes using Crisco shortening is the classic chocolate chip cookie. Here’s a simple recipe to get you started:

**Ingredients:**

- 1 cup Crisco shortening

- 1 cup brown sugar

- 1/2 cup granulated sugar

- 2 large eggs

- 1 teaspoon vanilla extract

- 3 cups all-purpose flour

- 1 teaspoon baking soda

- 1/2 teaspoon salt

- 2 cups chocolate chips

**Instructions:**

1. Preheat your oven to 350°F (175°C).

2. In a large mixing bowl, cream together the Crisco shortening, brown sugar, and granulated sugar until smooth.

3. Beat in the eggs and vanilla extract until well combined.

4. In another bowl, whisk together the flour, baking soda, and salt.

5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.

6. Fold in the chocolate chips.

7. Drop rounded tablespoons of dough onto ungreased baking sheets.

8. Bake for 10-12 minutes, or until the edges are lightly golden.

9. Allow to cool on the baking sheets for a few minutes before transferring to wire racks.

These cookies will come out soft, chewy, and packed with chocolatey goodness!

#### Peanut Butter Cookies

Another fantastic recipe that showcases the use of Crisco shortening is the peanut butter cookie. The combination of peanut butter and shortening results in a cookie that is both rich and tender.

- 1 cup peanut butter

- 1 cup granulated sugar

- 2 1/2 cups all-purpose flour

1. Preheat the oven to 350°F (175°C).

2. In a large bowl, beat together the Crisco shortening, peanut butter, granulated sugar, and brown sugar until creamy.

3. Add the eggs and vanilla extract, mixing until well combined.

4. In a separate bowl, combine the flour, baking soda, and salt.

5. Gradually add the dry ingredients to the peanut butter mixture, stirring until just combined.

6. Roll the dough into balls and place them on baking sheets. Flatten each ball with a fork, creating a crisscross pattern.

7. Bake for 10-12 minutes, or until the edges are lightly browned.

These peanut butter cookies are sure to be a hit with anyone who tries them!

#### Conclusion

Using Crisco shortening in your cookie recipes can elevate your baking game by providing the perfect texture and flavor. Whether you opt for classic chocolate chip cookies or rich peanut butter cookies, the results will be delicious treats that everyone will love. So, next time you're looking for a cookie recipe, consider using Crisco shortening for that ideal soft and chewy cookie experience!