"Deliciously Indulgent First Watch Waffle Recipe: A Step-by-Step Guide to Making the Perfect Waffles at Home"

#### First Watch Waffle RecipeAre you craving the delicious, fluffy waffles that you often enjoy at First Watch? Look no further! This article will provide……

#### First Watch Waffle Recipe

Are you craving the delicious, fluffy waffles that you often enjoy at First Watch? Look no further! This article will provide you with a detailed guide to recreate the beloved **First Watch Waffle Recipe** right in your own kitchen. Whether you're planning a special brunch or simply want to treat yourself to a delightful breakfast, these waffles are sure to impress.

#### Ingredients

To start, gather the following ingredients for your **First Watch Waffle Recipe**:

- 2 cups all-purpose flour

- 2 tablespoons sugar

- 1 tablespoon baking powder

- 1/2 teaspoon salt

- 2 large eggs

- 1 3/4 cups milk

- 1/2 cup vegetable oil or melted butter

- 1 teaspoon vanilla extract

#### Instructions

1. **Preheat the Waffle Iron**: Before you begin mixing your ingredients, preheat your waffle iron according to the manufacturer's instructions. This step is crucial for ensuring that your waffles cook evenly and become perfectly crispy on the outside.

2. **Mix Dry Ingredients**: In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Whisk these dry ingredients together until they are well blended. This will help to ensure that the baking powder is evenly distributed throughout the batter.

3. **Combine Wet Ingredients**: In a separate bowl, whisk together the eggs, milk, vegetable oil (or melted butter), and vanilla extract. Make sure these ingredients are well mixed to create a uniform batter.

4. **Combine Wet and Dry Ingredients**: Pour the wet mixture into the bowl with the dry ingredients. Gently fold the mixture together using a spatula or a wooden spoon. Be careful not to overmix; a few lumps are perfectly fine. Overmixing can lead to tough waffles.

5. **Cook the Waffles**: Once your batter is ready, lightly grease the preheated waffle iron with a bit of cooking spray or melted butter. Pour the appropriate amount of batter onto the waffle iron (usually about 1/2 to 3/4 cup, depending on your waffle iron's size). Close the lid and cook according to your waffle iron's instructions, typically for about 4-5 minutes, or until the waffles are golden brown and crispy.

6. **Serve and Enjoy**: Once cooked, carefully remove the waffles from the iron and serve them immediately. Top with your favorite toppings such as fresh fruit, whipped cream, maple syrup, or even a sprinkle of powdered sugar for an extra touch.

### Tips for Perfect Waffles

- **Experiment with Flavors**: Feel free to add chocolate chips, blueberries, or nuts to your batter for an extra burst of flavor.

- **Keep Waffles Warm**: If you're making multiple waffles, keep them warm in a low oven (around 200°F) while you finish cooking the rest.

- **Make Ahead**: You can prepare the batter the night before and store it in the refrigerator. Just give it a gentle stir before using.

### Conclusion

With this **First Watch Waffle Recipe**, you can enjoy the same delicious waffles you love from your favorite brunch spot, all from the comfort of your home. This recipe is easy to follow and perfect for any occasion, whether it's a weekend breakfast or a special gathering with friends and family. So gather your ingredients and get ready to whip up a batch of these mouthwatering waffles that are sure to become a staple in your breakfast rotation!