# Irresistible Air Fryer Pork Recipe: Tender, Juicy, and Flavor-Packed!

Are you ready to elevate your dinner game with a mouthwatering air fryer pork recipe that will leave everyone at the table begging for seconds? The air frye……

Are you ready to elevate your dinner game with a mouthwatering air fryer pork recipe that will leave everyone at the table begging for seconds? The air fryer is a game-changer in the kitchen, allowing you to achieve that crispy, golden texture without the excess oil and calories. This air fryer pork recipe is not only easy to prepare, but it also delivers a flavor explosion that will tantalize your taste buds.

## Ingredients You'll Need

To create this delectable air fryer pork recipe, gather the following ingredients:

- 2 pounds of pork tenderloin or pork chops

- 2 tablespoons olive oil

- 1 tablespoon garlic powder

- 1 tablespoon onion powder

- 1 tablespoon smoked paprika

- 1 teaspoon salt

- 1 teaspoon black pepper

- 1 teaspoon dried thyme

- 1 teaspoon dried rosemary

- Optional: Fresh herbs for garnish

## Preparation Steps

1. **Marinate the Pork:** Start by patting your pork dry with paper towels. This helps to achieve that perfect crispy exterior. In a bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, thyme, and rosemary. Rub this mixture generously over the pork, ensuring it is evenly coated. For best results, let it marinate in the refrigerator for at least 30 minutes, or even overnight if you have the time.

2. **Preheat the Air Fryer:** Preheating your air fryer is crucial for achieving that deliciously crispy texture. Set your air fryer to 400°F (200°C) and let it preheat for about 5 minutes.

3. **Cook the Pork:** Once the air fryer is ready, place the marinated pork in the basket. Make sure there’s enough space around the meat for air circulation. Cook for 20-25 minutes, flipping the pork halfway through to ensure even cooking. The internal temperature should reach 145°F (63°C) for perfectly cooked pork.

4. **Rest and Slice:** After cooking, remove the pork from the air fryer and let it rest for 5-10 minutes. This resting period is essential as it allows the juices to redistribute, making each bite incredibly tender and juicy. Slice the pork into medallions or chops.

5. **Serve and Enjoy:** Plate your succulent air fryer pork and garnish with fresh herbs if desired. Pair it with your favorite sides like roasted vegetables, mashed potatoes, or a fresh salad for a complete meal.

## Tips for the Perfect Air Fryer Pork Recipe

- **Choose the Right Cut:** While pork tenderloin is a great choice, feel free to experiment with other cuts like pork chops or even pork belly. Just adjust the cooking time accordingly.

- **Don’t Overcrowd:** Make sure not to overcrowd the air fryer basket. Cooking in batches may take a little longer, but it ensures that your pork gets that perfect crispy finish.

- **Use a Meat Thermometer:** To avoid overcooking, use a meat thermometer to check the internal temperature. This will help you achieve the ideal level of doneness.

- **Experiment with Spices:** Feel free to customize the spice blend to your taste. Adding a touch of cayenne pepper for heat or brown sugar for sweetness can take your air fryer pork recipe to the next level.

## Conclusion

This air fryer pork recipe is a fantastic way to enjoy a delicious, healthy meal without the hassle of traditional frying. With its tender, juicy meat and crispy exterior, it's sure to become a family favorite. So why wait? Grab your air fryer and get ready to impress your loved ones with this irresistible dish that’s packed with flavor and goodness! Enjoy your culinary adventure!