McCormick Spices Pumpkin Pie Recipe: A Delightful Fall Fare

Guide or Summary：PumpkinPieRecipeIngredients:Instructions:Why This Recipe Stands Out:Enjoying the Pie:PumpkinPieRecipeEmbark on a culinary journey to the he……

Guide or Summary：

1. Pumpkin
2. Pie
3. Recipe
4. Ingredients:
5. Instructions:
6. Why This Recipe Stands Out:
7. Enjoying the Pie:

Pumpkin

Pie

Recipe

Embark on a culinary journey to the heart of autumn with this tantalizing McCormick Spices Pumpkin Pie recipe. A festive favorite, this delectable dessert brings the essence of fall into your home, offering a symphony of flavors that are sure to delight your senses. From the rich, velvety pumpkin to the warm, comforting spices, this pie is a true testament to the magic of the season.

Ingredients:

- 1 (15-ounce) can pumpkin puree

- 1 (14.5-ounce) can sweetened condensed milk

- 2 large eggs

- 1 teaspoon McCormick Spices Pumpkin Pie Seasoning

- 1 (9-inch) deep-dish pie crust

- 1 egg, lightly beaten

- Whipped cream and a pinch of McCormick Spices Pumpkin Pie Seasoning for garnish

Instructions:

1. Preheat your oven to 425°F (220°C). Arrange a rack in the center of your oven.

2. In a large mixing bowl, whisk together the pumpkin puree, sweetened condensed milk, and eggs until well combined. Stir in the McCormick Spices Pumpkin Pie Seasoning until evenly distributed.

3. Pour the pumpkin mixture into the prepared pie crust, smoothing the top with a spatula.

4. Place the pie on a baking sheet to catch any spills. Bake for 15 minutes. Reduce the oven temperature to 350°F (175°C) and continue baking for an additional 40-45 minutes, or until the filling is set and the crust is golden brown.

5. Remove the pie from the oven and let it cool on a wire rack for at least 2 hours before serving. This allows the filling to set properly.

6. Once cooled, garnish the pie with a dollop of whipped cream and a sprinkle of additional McCormick Spices Pumpkin Pie Seasoning for an extra burst of flavor.

Why This Recipe Stands Out:

This McCormick Spices Pumpkin Pie recipe is not just a recipe; it's a celebration of the season. The combination of McCormick's signature pumpkin pie spices brings out the natural sweetness of the pumpkin, creating a harmonious blend of warm, earthy, and spicy flavors. The sweetened condensed milk adds a creamy richness that complements the pumpkin beautifully, while the eggs provide structure and ensure a perfectly set filling.

The use of a deep-dish pie crust is essential for this recipe, as it allows the filling to expand without overflowing, resulting in a beautifully rounded top. The lattice crust, if desired, adds an extra touch of elegance and texture to the pie.

Enjoying the Pie:

This pumpkin pie is the epitome of fall comfort food. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for a decadent treat. It's perfect for Thanksgiving, Halloween, or any cozy autumn evening when you crave a warm, comforting dessert.

The McCormick Spices Pumpkin Pie recipe is not only a feast for the senses but also a tribute to the art of baking. With its rich flavors and rustic charm, this pie is sure to become a beloved family tradition, enjoyed year after year.

In conclusion, this McCormick Spices Pumpkin Pie recipe is a must-try for anyone who loves the flavors of fall. It's a simple yet sophisticated dessert that showcases the best of the season's ingredients, making it a perfect choice for any occasion. Whether you're an experienced baker or a novice in the kitchen, this recipe is sure to impress and bring a smile to everyone's face. So gather your ingredients, roll up your sleeves, and let's create a pie that will become a cherished family favorite for years to come.