Recipe for Stuffed Shrimp: A Delightful Seafood Dish
Guide or Summary：Stuffed ShrimpIngredientsInstructionsPreparationStuffed ShrimpIngredientsFor the Shrimp:- 1 pound large shrimp, peeled and deveined- Salt a……
Guide or Summary：
Stuffed Shrimp
Ingredients
For the Shrimp:
- 1 pound large shrimp, peeled and deveined
- Salt and freshly ground black pepper
- 1/4 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh chives
- 1 tablespoon lemon zest
- 1 tablespoon olive oil
For the Stuffing:
- 8 ounces cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 cup chopped fresh dill
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- Salt and freshly ground black pepper to taste
Instructions
Preparation
1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a shallow dish, season the shrimp with salt and pepper. In another dish, toss the shrimp in flour until they are lightly coated. Dip each shrimp in the beaten eggs, then coat them in the panko breadcrumb mixture. Press the breadcrumbs onto the shrimp to ensure they adhere well. Place the stuffed shrimp on the prepared baking sheet.
3. In a bowl, mix together the cream cheese, mayonnaise, chopped dill, minced garlic, lemon juice, Dijon mustard, salt, and pepper until well combined. Spoon the mixture into the shrimp, pressing it down gently to ensure it stays in place.
4. Sprinkle the grated Parmesan cheese and lemon zest over the stuffed shrimp.
5. Bake the stuffed shrimp in the preheated oven for 12-15 minutes, or until the shrimp are pink and cooked through and the topping is golden brown.
Stuffed shrimp is a delectable seafood dish that combines the succulent flavors of shrimp with a creamy, herb-infused stuffing. This recipe is sure to impress your guests with its elegant presentation and irresistible taste. The panko breadcrumbs and Parmesan cheese provide a crispy, golden topping that adds a delightful crunch to each bite. The creamy stuffing, made with cream cheese, mayonnaise, and fresh dill, perfectly complements the natural sweetness of the shrimp.
The stuffed shrimp are seasoned with salt and pepper, ensuring they are perfectly seasoned without overpowering the dish. The lemon zest adds a bright, fresh flavor that perfectly balances the richness of the stuffing. This recipe is perfect for seafood lovers and those looking to impress their guests with a sophisticated and delicious dish.
Stuffed shrimp is a must-try dish for anyone who loves seafood. The combination of crispy panko breadcrumbs, creamy stuffing, and succulent shrimp is sure to delight your taste buds. This recipe is easy to follow and produces a stunning dish that is perfect for any occasion. Whether you're hosting a dinner party or simply looking to treat yourself to a delicious meal, stuffed shrimp is sure to be a hit. Give this recipe a try and discover the perfect balance of flavors and textures that make stuffed shrimp a true seafood delight.