Best Shrimp Scampi Recipe Food Network: A Delicious and Easy-to-Follow Guide
Guide or Summary：IngredientsInstructionsShrimp Scampi, a classic Italian dish, has long been a favorite among seafood lovers worldwide. When it comes to fin……
Guide or Summary：
Shrimp Scampi, a classic Italian dish, has long been a favorite among seafood lovers worldwide. When it comes to finding the best shrimp scampi recipe, Food Network is a go-to source for authentic and delectable recipes. This article will guide you through the process of making a mouthwatering shrimp scampi that will impress your family and friends.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1/2 cup dry white wine
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh basil
- Salt and freshly ground black pepper to taste
- 1/2 pound spaghetti or linguine
Instructions
1. **Cook the Pasta**: Begin by boiling a large pot of salted water. Add the spaghetti or linguine and cook according to the package instructions until al dente. Reserve 1 cup of the pasta water before draining.
2. **Prepare the Shrimp**: While the pasta cooks, season the shrimp with salt and pepper. Set aside.
3. **Sauté the Garlic**: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant but not browned.
4. **Cook the Shrimp**: Add the shrimp to the skillet and cook for about 2-3 minutes on each side, until pink and cooked through. Remove the shrimp from the skillet and set aside.
5. **Deglaze the Pan**: Deglaze the skillet with the white wine, scraping up any browned bits from the bottom of the pan. Allow the wine to reduce by half.
6. **Add the Lemon Juice**: Stir in the freshly squeezed lemon juice and let it simmer for a minute.
7. **Combine Everything**: Return the shrimp to the skillet and toss everything together. Add the chopped parsley and basil, and season with additional salt and pepper to taste.
8. **Toss with Pasta**: Add the cooked pasta to the skillet with the shrimp and sauce. Toss everything together, adding a bit of the reserved pasta water if the sauce is too thick. The pasta should be well-coated with the shrimp scampi sauce.
9. **Serve**: Serve the shrimp scampi hot, garnished with additional parsley or lemon wedges. Enjoy your delicious homemade shrimp scampi!
This best shrimp scampi recipe from Food Network is a simple yet elegant dish that can be prepared in under 30 minutes. It combines fresh ingredients, such as shrimp, garlic, white wine, and lemon juice, to create a flavorful and aromatic sauce. By following this recipe, you can create a dish that is sure to impress your loved ones and leave them craving more. Whether you're a professional chef or a home cook, this shrimp scampi recipe is a must-try!