Ultimate Recipe for Baked Burritos: A Delicious and Easy Meal for Any Occasion

#### Recipe for Baked BurritosBaked burritos are a fantastic meal option that combines convenience, flavor, and versatility. Whether you’re looking for a qu……

#### Recipe for Baked Burritos

Baked burritos are a fantastic meal option that combines convenience, flavor, and versatility. Whether you’re looking for a quick weeknight dinner, a satisfying lunch, or a fun dish for a gathering, this recipe for baked burritos is sure to impress.

#### Ingredients

To make the perfect baked burritos, you will need the following ingredients:

- Flour Tortillas: Large flour tortillas work best as they can hold all the delicious fillings without tearing.

- Cooked Protein: You can use ground beef, shredded chicken, or even black beans for a vegetarian option.

- Rice: Cooked rice adds bulk and makes the burritos more filling. You can use white, brown, or even cilantro-lime rice for added flavor.

- Beans: Refried beans or black beans are great for adding texture and protein.

- Cheese: Shredded cheese, such as cheddar or Monterey Jack, melts beautifully and adds richness.

- Salsa: A good salsa adds moisture and flavor. You can choose mild, medium, or hot, depending on your preference.

- Vegetables: Chopped onions, bell peppers, and corn can be added for extra nutrition and taste.

- Spices: Cumin, chili powder, and garlic powder enhance the overall flavor profile.

#### Instructions

1. **Preheat the Oven**: Start by preheating your oven to 375°F (190°C). This ensures that your burritos will bake evenly.

2. **Prepare the Filling**: In a large mixing bowl, combine your cooked protein, rice, beans, cheese, salsa, and any additional vegetables or spices you desire. Mix well until all ingredients are evenly distributed.

3. **Assemble the Burritos**: Lay a flour tortilla flat on a clean surface. Spoon a generous amount of the filling mixture onto the center of the tortilla. Fold in the sides and then roll it up tightly from the bottom to the top, ensuring the filling is securely enclosed. Repeat this process for all tortillas.

4. **Arrange in Baking Dish**: Place the rolled burritos seam-side down in a greased baking dish. If you have leftover salsa, you can pour it over the top for added flavor and moisture.

5. **Bake**: Cover the dish with aluminum foil and bake in the preheated oven for about 20 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the burritos are golden brown and the cheese is bubbly.

6. **Serve**: Let the burritos cool for a few minutes before serving. They can be enjoyed as is or topped with sour cream, guacamole, or additional salsa.

#### Variations

One of the best things about this recipe for baked burritos is its versatility. You can customize the fillings to suit your tastes or dietary needs. Consider trying:

- Vegetarian Burritos: Use a mix of beans, rice, and plenty of vegetables for a meatless option.

- Breakfast Burritos: Fill tortillas with scrambled eggs, cheese, and breakfast sausage for a hearty morning meal.

- Spicy Burritos: Add jalapeños or hot sauce to the filling for an extra kick.

#### Conclusion

The recipe for baked burritos is not only simple and quick to prepare, but it also allows for endless customization. Whether you’re feeding a crowd or just looking for an easy meal, these baked burritos are sure to become a favorite in your household. Enjoy the delicious flavors and the satisfaction of a homemade meal that everyone will love!