"Ultimate Ketchup Recipe No Sugar: Delicious Homemade Condiment for Healthy Eating"

#### Ketchup Recipe No SugarIf you're looking for a way to enjoy the tangy goodness of ketchup without the added sugars, you're in the right place! This ket……

#### Ketchup Recipe No Sugar

If you're looking for a way to enjoy the tangy goodness of ketchup without the added sugars, you're in the right place! This ketchup recipe no sugar is not only easy to make but also packed with flavor, making it a perfect addition to your meals. Whether you're dipping fries, slathering it on a burger, or adding it to your favorite recipes, this homemade ketchup will satisfy your cravings without the guilt.

#### Why Choose No Sugar Ketchup?

Many store-bought ketchups are loaded with high fructose corn syrup or other sweeteners, which can contribute to various health issues, including obesity and diabetes. By making your own ketchup recipe no sugar, you have complete control over the ingredients, ensuring that you are consuming a healthier alternative. Additionally, this recipe allows you to customize the flavors to suit your personal taste preferences.

#### Ingredients for Your Ketchup Recipe No Sugar

To create your own delicious ketchup without sugar, you will need the following ingredients:

- 1 can (15 oz) of tomato sauce

- 1/4 cup apple cider vinegar

- 1 teaspoon onion powder

- 1 teaspoon garlic powder

- 1 teaspoon mustard powder

- 1 teaspoon smoked paprika (optional for a smoky flavor)

- 1/2 teaspoon salt (to taste)

- 1/4 teaspoon black pepper

- A few drops of liquid stevia or your preferred natural sweetener (optional, to taste)

These ingredients come together to create a rich, tangy ketchup that can be used in a variety of dishes.

#### Instructions for Making Ketchup Recipe No Sugar

1. **Combine Ingredients**: In a medium-sized mixing bowl, combine the tomato sauce, apple cider vinegar, onion powder, garlic powder, mustard powder, smoked paprika, salt, and black pepper. If you like a hint of sweetness, add a few drops of liquid stevia or your chosen natural sweetener.

2. **Mix Until Smooth**: Use a whisk or a fork to mix all the ingredients until they are well combined and smooth. Taste the mixture and adjust the seasoning according to your preference.

3. **Simmer for Flavor**: Transfer the mixture to a small saucepan and heat over medium-low heat. Let it simmer for about 10-15 minutes, stirring occasionally. This helps to meld the flavors together and gives the ketchup a thicker consistency.

4. **Cool and Store**: Once the ketchup has reached your desired thickness, remove it from the heat and let it cool. Pour the ketchup into a clean, airtight container and store it in the refrigerator. It should last for about 2-3 weeks.

#### Serving Suggestions

This ketchup recipe no sugar is incredibly versatile. Here are some ways to enjoy it:

- **Dipping Sauce**: Serve it alongside baked sweet potato fries, vegetable sticks, or grilled chicken tenders.

- **Condiment**: Use it on burgers, hot dogs, or sandwiches for a delicious flavor boost.

- **Cooking Ingredient**: Incorporate it into recipes for meatloaf, barbecue sauce, or as a base for homemade pizza sauce.

#### Conclusion

Making your own ketchup recipe no sugar is a simple and rewarding process that can enhance your meals while keeping your health in check. With just a few ingredients and minimal effort, you can create a tasty condiment that fits your dietary needs. Enjoy this homemade ketchup as a healthier alternative to store-bought versions, and feel good about what you're putting on your plate!