Quick and Delicious Easy Goulash Recipes with Few Ingredients for Busy Weeknights

---#### Easy Goulash Recipes with Few IngredientsGoulash is a classic comfort food that has stood the test of time, bringing warmth and satisfaction to dinn……

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#### Easy Goulash Recipes with Few Ingredients

Goulash is a classic comfort food that has stood the test of time, bringing warmth and satisfaction to dinner tables across the world. The beauty of goulash lies in its simplicity, making it an ideal choice for busy weeknights when you want to whip up something delicious without spending hours in the kitchen. In this article, we will explore some easy goulash recipes with few ingredients that are not only quick to prepare but also packed with flavor.

Goulash traditionally combines meat, vegetables, and spices, creating a hearty dish that can be customized to suit your taste. The recipes we’ll share focus on using minimal ingredients, ensuring that you can make a satisfying meal without a lot of fuss. Let’s dive into some of these easy recipes!

#### Classic Beef Goulash

One of the most popular versions of goulash is the classic beef goulash. To make this dish, you will need ground beef, elbow macaroni, diced tomatoes, and a few seasonings.

**Ingredients:**

- 1 pound ground beef

- 2 cups elbow macaroni

- 1 can (14.5 oz) diced tomatoes

- 1 onion, chopped

- 2 cups beef broth

- Salt and pepper to taste

- Optional: shredded cheese for topping

**Instructions:**

1. In a large pot, brown the ground beef and onion over medium heat until the meat is cooked through.

2. Drain any excess fat and add the diced tomatoes, beef broth, and macaroni.

3. Bring the mixture to a boil, then reduce the heat and simmer until the macaroni is tender, about 10-12 minutes.

4. Season with salt and pepper, and serve hot. Top with shredded cheese if desired.

This recipe is not only simple but also incredibly filling, making it perfect for a family dinner.

#### Vegetarian Goulash

For those looking for a meatless option, vegetarian goulash is a fantastic choice. This recipe uses beans and vegetables to create a nutritious and hearty meal.

- 1 can (15 oz) kidney beans, drained and rinsed

- 1 bell pepper, chopped

- 2 cups vegetable broth

- Salt, pepper, and Italian seasoning to taste

1. In a large pot, sauté the onion and bell pepper until softened.

2. Add the kidney beans, diced tomatoes, vegetable broth, and macaroni.

3. Bring to a boil, then reduce heat and simmer until the macaroni is cooked, about 10-12 minutes.

4. Season with salt, pepper, and Italian seasoning before serving.

This vegetarian version is not only easy to make but also packed with protein and fiber, making it a healthy choice for dinner.

#### Chicken Goulash

If you prefer chicken, you can easily adapt the classic goulash recipe to include chicken for a lighter option.

- 1 pound boneless, skinless chicken thighs, diced

- 2 cups chicken broth

- Optional: chopped parsley for garnish

1. In a pot, cook the diced chicken and onion until the chicken is browned.

2. Add the diced tomatoes, chicken broth, and macaroni.

3. Bring to a boil, then reduce heat and simmer until the macaroni is tender, about 10-12 minutes.

4. Season with salt and pepper, and garnish with parsley before serving.

This chicken goulash is a lighter alternative that still satisfies your cravings for a comforting meal.

### Conclusion

These easy goulash recipes with few ingredients offer a range of options to suit different tastes and dietary preferences. With minimal prep time and straightforward instructions, you can enjoy a delicious homemade meal that brings comfort to your table. Whether you choose beef, vegetarian, or chicken goulash, these recipes are sure to become favorites in your household. So next time you’re in need of a quick and satisfying dinner, give one of these easy goulash recipes a try!