Quick and Simple Pillsbury Lemon Bars Recipe Easy for Beginners**

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If you're a dessert enthusiast or simply someone who enjoys a sweet treat now and then, you might have come across the delightful Pillsbury Lemon Bars Recip……

If you're a dessert enthusiast or simply someone who enjoys a sweet treat now and then, you might have come across the delightful Pillsbury Lemon Bars Recipe Easy. These zesty bars are a perfect blend of tart and sweet, offering a refreshing flavor that's hard to resist. In this guide, we will dive deep into a quick and simple Pillsbury Lemon Bars Recipe Easy that's perfect for beginners and seasoned bakers alike.

### Ingredients You Will Need

To get started on this Pillsbury Lemon Bars Recipe Easy, gather the following ingredients:

- 1 package of Pillsbury refrigerated sugar cookie dough

- 1 cup granulated sugar

- 2 tablespoons all-purpose flour

- 3 eggs

- 2/3 cup freshly squeezed lemon juice

- 1 tablespoon lemon zest

- Powdered sugar (for dusting)

### Step-by-Step Instructions

 Quick and Simple Pillsbury Lemon Bars Recipe Easy for Beginners**

#### Step 1: Preheat and Prepare

Begin by preheating your oven to 350°F (175°C). Lightly grease a 9x13-inch baking pan or line it with parchment paper for easy removal of the bars later. This will ensure your Pillsbury Lemon Bars Recipe Easy starts off on the right foot.

#### Step 2: Create the Crust

Take the Pillsbury refrigerated sugar cookie dough and press it evenly into the bottom of the prepared baking pan. This will form the base crust for your lemon bars. Make sure the dough is spread out smoothly and evenly.

#### Step 3: Bake the Crust

Place the pan in the preheated oven and bake the crust for about 15-20 minutes, or until it turns a light golden brown. This step is crucial as it ensures the crust is firm enough to hold the lemon filling. Once done, remove the pan from the oven and let it cool slightly.

#### Step 4: Prepare the Lemon Filling

While the crust is baking, you can prepare the lemon filling. In a medium-sized mixing bowl, whisk together the granulated sugar and all-purpose flour. Add the eggs one at a time, whisking well after each addition. This ensures a smooth and creamy filling.

 Quick and Simple Pillsbury Lemon Bars Recipe Easy for Beginners**

Next, add the freshly squeezed lemon juice and lemon zest to the mixture. Continue to whisk until all the ingredients are well combined. The lemon zest will add an extra burst of flavor to your Pillsbury Lemon Bars Recipe Easy.

#### Step 5: Pour and Bake

Once the crust has cooled slightly, pour the lemon filling over the top. Spread it out evenly to cover the entire crust. Place the pan back into the oven and bake for an additional 20-25 minutes, or until the filling is set and no longer jiggly in the center.

#### Step 6: Cool and Dust

After baking, remove the pan from the oven and let the lemon bars cool completely. This cooling process is essential for the bars to set properly. Once cooled, dust the top with powdered sugar for a beautiful finishing touch.

### Tips for Perfect Lemon Bars

- **Use Fresh Lemons:** Freshly squeezed lemon juice and zest provide the best flavor. Avoid bottled lemon juice as it can be too acidic and lack the vibrant taste of fresh lemons.

- **Room Temperature Eggs:** Using room temperature eggs helps in achieving a smoother filling. If you forget to take them out in advance, you can place them in a bowl of warm water for a few minutes.

 Quick and Simple Pillsbury Lemon Bars Recipe Easy for Beginners**

- **Even Baking:** Ensure the crust is evenly pressed into the pan and the filling is spread out uniformly to avoid uneven baking.

### Serving and Storing

Cut the cooled lemon bars into squares or rectangles and serve. These bars are perfect for any occasion, from casual get-togethers to more formal events. Store any leftovers in an airtight container in the refrigerator for up to a week. You can also freeze them for longer storage.

### Conclusion

This Pillsbury Lemon Bars Recipe Easy is a delightful treat that combines the tangy flavor of lemons with a sweet, buttery crust. It's simple enough for beginners to make yet delicious enough to impress everyone. Whether you're baking for yourself, your family, or a special event, these lemon bars are sure to be a hit. Enjoy baking and savor every bite of these refreshing lemon bars!