Deliciously Simple Baked Chopped Clams Recipe: A Flavorful Seafood Delight

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Guide or Summary:IngredientsPreparationWhy This Recipe Stands OutVersatility and CustomizationPerfect for Any OccasionIf you're a seafood lover, you're in f……

Guide or Summary:

  1. Ingredients
  2. Preparation
  3. Why This Recipe Stands Out
  4. Versatility and Customization
  5. Perfect for Any Occasion

If you're a seafood lover, you're in for a treat with this baked chopped clams recipe. This dish is not only incredibly tasty but also straightforward to make, making it perfect for both novice cooks and seasoned chefs. The combination of tender clams, aromatic herbs, and a crispy breadcrumb topping creates a mouthwatering experience that will leave you craving more. Let's dive into the details of this delightful recipe and explore why it's a must-try for any seafood enthusiast.

Ingredients

To create this delectable baked chopped clams recipe, you'll need the following ingredients:

- 2 cups of chopped clams (fresh or canned)

- 1 cup of breadcrumbs (preferably Italian style)

- 1/2 cup of grated Parmesan cheese

- 1/4 cup of chopped fresh parsley

- 3 cloves of garlic, minced

Deliciously Simple Baked Chopped Clams Recipe: A Flavorful Seafood Delight

- 1/4 cup of melted butter

- 1/4 cup of white wine

- 1 lemon (zested and juiced)

- Salt and pepper to taste

- Optional: a pinch of red pepper flakes for a hint of heat

Preparation

1. **Preheat the Oven**: Start by preheating your oven to 375°F (190°C). This ensures that your clams bake evenly and achieve that perfect golden-brown crust.

Deliciously Simple Baked Chopped Clams Recipe: A Flavorful Seafood Delight

2. **Prepare the Clams**: If you're using fresh clams, make sure to clean and chop them thoroughly. For canned clams, simply drain and set them aside.

3. **Mix the Topping**: In a mixing bowl, combine the breadcrumbs, grated Parmesan cheese, chopped parsley, and minced garlic. This mixture will form the flavorful crust for your clams.

4. **Add Liquid Ingredients**: Pour the melted butter, white wine, lemon zest, and lemon juice into the breadcrumb mixture. Stir well to ensure all ingredients are evenly distributed. Season with salt, pepper, and red pepper flakes (if using).

5. **Combine with Clams**: Gently fold the chopped clams into the breadcrumb mixture. Make sure the clams are well-coated with the flavorful breadcrumb mixture.

6. **Bake**: Transfer the clam mixture to a baking dish, spreading it out evenly. Place the dish in the preheated oven and bake for about 20-25 minutes, or until the top is golden brown and crispy.

7. **Serve**: Once baked to perfection, remove the dish from the oven and let it cool slightly before serving. This dish pairs wonderfully with a fresh green salad, crusty bread, or even a side of pasta.

Deliciously Simple Baked Chopped Clams Recipe: A Flavorful Seafood Delight

Why This Recipe Stands Out

The beauty of this baked chopped clams recipe lies in its simplicity and the burst of flavors it delivers. The combination of buttery breadcrumbs, aromatic garlic, fresh parsley, and zesty lemon creates a harmonious balance that enhances the natural sweetness of the clams. The addition of Parmesan cheese adds a rich, savory note, while the optional red pepper flakes provide a subtle kick for those who enjoy a bit of heat.

Versatility and Customization

One of the best aspects of this recipe is its versatility. You can easily customize it to suit your preferences or dietary needs. For a healthier twist, consider using whole wheat breadcrumbs or reducing the amount of butter. If you're a fan of herbs, feel free to experiment with different combinations such as thyme, oregano, or basil. Additionally, you can add a touch of creaminess by incorporating a dollop of mayonnaise or sour cream into the breadcrumb mixture.

Perfect for Any Occasion

Whether you're hosting a dinner party, preparing a family meal, or simply indulging in a solo culinary adventure, this baked chopped clams recipe is a fantastic choice. It's elegant enough to impress guests yet easy enough to whip up on a weeknight. Plus, the delightful aroma that fills your kitchen while baking is sure to whet everyone's appetite.

In conclusion, this baked chopped clams recipe is a true gem for seafood aficionados. Its straightforward preparation, coupled with the explosion of flavors in every bite, makes it a go-to dish for any occasion. So, gather your ingredients, preheat your oven, and get ready to savor the deliciousness of baked chopped clams. Your taste buds will thank you!