"Ultimate Chicken Fried Rice Asian Recipe: A Flavorful Twist on a Classic Dish"

#### Introduction to Chicken Fried Rice Asian RecipeChicken fried rice is a beloved dish in many Asian cuisines, known for its delightful combination of fla……

#### Introduction to Chicken Fried Rice Asian Recipe

Chicken fried rice is a beloved dish in many Asian cuisines, known for its delightful combination of flavors and textures. This dish is not only satisfying but also a fantastic way to use leftover rice and vegetables. In this article, we will explore the ultimate chicken fried rice Asian recipe, ensuring that you can recreate this classic at home with ease.

#### Ingredients Required for Chicken Fried Rice Asian Recipe

To make the perfect chicken fried rice, you will need the following ingredients:

- 2 cups of cooked jasmine rice (preferably day-old)

- 1 cup of diced chicken breast

- 1 cup of mixed vegetables (carrots, peas, bell peppers)

- 2 eggs

- 3 tablespoons of soy sauce

- 2 tablespoons of sesame oil

- 1 tablespoon of vegetable oil

- 2 green onions, chopped

- Salt and pepper to taste

#### Preparation Steps for Chicken Fried Rice Asian Recipe

1. **Cook the Chicken**: Start by heating the vegetable oil in a large skillet or wok over medium-high heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is golden brown and cooked through, approximately 5-7 minutes. Remove the chicken from the skillet and set aside.

2. **Scramble the Eggs**: In the same skillet, push the chicken to one side and crack the eggs into the pan. Scramble them until fully cooked, then mix them with the chicken.

3. **Add the Vegetables**: Add the mixed vegetables to the skillet. Stir-fry for about 3-4 minutes until they are tender but still crisp.

4. **Combine Ingredients**: Add the cooked rice to the skillet. Use a spatula to break up any clumps and mix everything together. Pour the soy sauce and sesame oil over the rice and stir well to ensure that the rice is evenly coated.

5. **Final Touches**: Finally, add the chopped green onions and give everything a good stir. Taste and adjust the seasoning with more soy sauce, salt, or pepper if needed.

6. **Serve**: Serve your chicken fried rice hot, garnished with additional green onions if desired.

#### Tips for the Perfect Chicken Fried Rice Asian Recipe

- **Use Day-Old Rice**: Freshly cooked rice can be too moist, making it difficult to achieve that perfect fried rice texture. Day-old rice is drier and will fry better.

- **High Heat**: Cooking over high heat helps to achieve that slightly charred flavor that is characteristic of great fried rice.

- **Customize**: Feel free to customize this recipe by adding other proteins like shrimp or tofu, or incorporating different vegetables based on your preferences.

#### Conclusion

This chicken fried rice Asian recipe is not only easy to make but also incredibly versatile. Whether you're looking for a quick weeknight dinner or a delicious way to use leftovers, this dish is sure to satisfy. With its rich flavors and satisfying texture, it's a meal that can please the whole family. So gather your ingredients and get ready to enjoy a homemade version of this classic dish!