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Guide or Summary:Easy Frittata Recipe Simple is a perfect dish for those who love a quick and nutritious meal. Frittatas are versatile, allowing you to use……

Guide or Summary:

  1. Easy Frittata Recipe Simple is a perfect dish for those who love a quick and nutritious meal. Frittatas are versatile, allowing you to use whatever ingredients you have on hand, making it an excellent choice for a last-minute breakfast, brunch, or even dinner. In this guide, we'll walk you through the steps to create a delicious frittata that is both easy and satisfying.
  2. Ingredients
  3. Preparation
  4. Cooking
  5. Serving Suggestions
  6. Tips and Variations

**"Easy Frittata Recipe Simple: A Step-by-Step Guide to a Delicious and Quick Meal"**

Easy Frittata Recipe Simple is a perfect dish for those who love a quick and nutritious meal. Frittatas are versatile, allowing you to use whatever ingredients you have on hand, making it an excellent choice for a last-minute breakfast, brunch, or even dinner. In this guide, we'll walk you through the steps to create a delicious frittata that is both easy and satisfying.

Ingredients

To start with our easy frittata recipe simple, you'll need the following ingredients:

- 6 large eggs

- 1/4 cup milk (any type)

- Salt and pepper to taste

- 1 cup of your favorite vegetables (such as bell peppers, spinach, mushrooms, or tomatoes)

- 1/2 cup grated cheese (cheddar, mozzarella, or feta work well)

- 1/4 cup chopped onions

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- 1-2 cloves garlic, minced

- 2 tablespoons olive oil or butter

- Optional: cooked meat (such as bacon, sausage, or ham)

Preparation

1. **Preheat your oven**: Set your oven to 375°F (190°C) to ensure it's hot enough to cook the frittata evenly.

2. **Prepare the vegetables**: Chop your vegetables into bite-sized pieces. If you're using tougher vegetables like bell peppers or onions, sauté them in a pan with a bit of olive oil or butter until they are soft. This step is crucial for our easy frittata recipe simple because it ensures all ingredients are cooked through.

3. **Whisk the eggs**: In a large bowl, whisk together the eggs, milk, salt, and pepper. The milk helps to make the frittata light and fluffy.

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4. **Combine ingredients**: Add the cooked vegetables, garlic, and any optional meat to the egg mixture. Stir in the grated cheese, reserving a little to sprinkle on top.

Cooking

1. **Heat the pan**: Use an oven-safe skillet or cast-iron pan and heat it on the stove over medium heat. Add the remaining olive oil or butter to coat the bottom.

2. **Pour the mixture**: Pour the egg mixture into the pan, ensuring the ingredients are evenly distributed. Cook on the stovetop for about 5-7 minutes, or until the edges start to set but the center is still slightly runny.

3. **Bake the frittata**: Transfer the pan to your preheated oven. Bake for 10-15 minutes, or until the frittata is puffed up and golden brown on top. You can test for doneness by inserting a knife into the center; it should come out clean.

4. **Cool and serve**: Allow the frittata to cool for a few minutes before slicing. This makes it easier to cut and serve. You can enjoy it warm or at room temperature.

Serving Suggestions

Our easy frittata recipe simple pairs wonderfully with a side salad, crusty bread, or fresh fruit. It's also a great dish to make ahead and reheat for a quick meal throughout the week. Frittatas are incredibly versatile, so feel free to experiment with different ingredients and flavors to suit your taste.

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Tips and Variations

- **Vegetarian option**: Skip the meat and add more vegetables or even some beans for added protein.

- **Dairy-free**: Use a dairy-free milk alternative and skip the cheese or use a dairy-free cheese substitute.

- **Spicy kick**: Add some chopped jalapeños or a dash of hot sauce to the egg mixture for a spicy twist.

- **Herbs and spices**: Fresh herbs like basil, parsley, or dill can add a burst of flavor. You can also experiment with spices like paprika, cumin, or turmeric.

This easy frittata recipe simple is not only delicious but also a fantastic way to use up leftovers and reduce food waste. Whether you're cooking for yourself or entertaining guests, this frittata is sure to impress. Enjoy!