Easy and Delicious Simple Mahi Mahi Recipe for Quick Weeknight Dinners
#### Simple Mahi Mahi RecipeIf you're looking for a quick and delicious seafood dish to whip up on a busy weeknight, this **simple mahi mahi recipe** is jus……
#### Simple Mahi Mahi Recipe
If you're looking for a quick and delicious seafood dish to whip up on a busy weeknight, this **simple mahi mahi recipe** is just what you need. Mahi mahi, also known as dorado or dolphinfish, is a firm and flavorful fish that cooks quickly and pairs well with a variety of seasonings and sides. This recipe highlights the natural taste of the fish while adding a few simple ingredients to elevate the dish.
#### Ingredients
To prepare this **simple mahi mahi recipe**, you'll need the following ingredients:
- 2 mahi mahi fillets (about 6 ounces each)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh herbs (such as parsley or cilantro) for garnish
- Lemon wedges for serving
#### Instructions
1. **Prepare the Marinade:** In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and pepper. This simple marinade will infuse the mahi mahi with flavor while keeping it moist during cooking.
2. **Marinate the Fish:** Place the mahi mahi fillets in a shallow dish and pour the marinade over them. Make sure the fish is well-coated. Let it marinate for at least 15 minutes. If you have more time, marinating for up to an hour in the refrigerator will enhance the flavor even more.
3. **Cook the Mahi Mahi:** Heat a non-stick skillet over medium-high heat. Once hot, add the marinated mahi mahi fillets to the skillet. Cook for about 4-5 minutes on each side, or until the fish is golden brown and flakes easily with a fork. The cooking time may vary depending on the thickness of the fillets.
4. **Serve:** Once cooked, remove the mahi mahi from the skillet and let it rest for a couple of minutes. Serve the fish with fresh herbs sprinkled on top and lemon wedges on the side for added brightness.
#### Pairing Suggestions
This **simple mahi mahi recipe** is versatile and can be paired with a variety of sides. Consider serving it with:
- **Steamed Vegetables:** Broccoli, asparagus, or green beans make for a healthy and colorful side.
- **Rice or Quinoa:** A side of fluffy rice or quinoa can help soak up any extra marinade or juices from the fish.
- **Salad:** A fresh green salad with a light vinaigrette complements the flavors of the mahi mahi beautifully.
#### Conclusion
This **simple mahi mahi recipe** is not only easy to make but also packed with flavor, making it a perfect choice for a weeknight dinner. With just a few ingredients and minimal prep time, you can enjoy a healthy and satisfying meal that is sure to impress your family and friends. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is a fantastic way to incorporate seafood into your diet. So, grab your ingredients and get ready to enjoy a delicious mahi mahi dinner tonight!