"Deliciously Simple Honey Glazed Ham Easy Recipe: A Perfect Dish for Any Occasion!"

#### Description:Are you looking for a crowd-pleasing dish that’s both easy to prepare and incredibly delicious? Look no further! This honey glazed ham easy……

#### Description:

Are you looking for a crowd-pleasing dish that’s both easy to prepare and incredibly delicious? Look no further! This honey glazed ham easy recipe is the perfect solution for your next family gathering, holiday feast, or even a casual dinner. With its sweet and savory flavors, this dish will surely become a favorite at your table.

#### The Appeal of Honey Glazed Ham

The combination of honey and ham creates a delightful flavor profile that is both rich and satisfying. The natural sweetness of the honey complements the savory taste of the ham, resulting in a dish that is not only delicious but also visually appealing. The shiny glaze adds an enticing finish that will impress your guests.

#### Ingredients You’ll Need

To make this honey glazed ham easy recipe, you will need the following ingredients:

- 1 fully cooked ham (about 8-10 pounds)

- 1 cup of honey

- 1/2 cup of brown sugar

- 1/4 cup of Dijon mustard

- 1/4 cup of apple cider vinegar

- 1 teaspoon of ground cinnamon

- 1/2 teaspoon of ground cloves

- Optional: whole cloves for decoration

These ingredients are typically easy to find at your local grocery store, making this recipe accessible for everyone.

#### Step-by-Step Instructions

1. **Preheat Your Oven**: Begin by preheating your oven to 325°F (165°C). This ensures that your ham cooks evenly and thoroughly.

2. **Prepare the Ham**: Place the fully cooked ham in a roasting pan, cut side down. If your ham has a rind, you can score it in a diamond pattern for better flavor absorption.

3. **Make the Glaze**: In a saucepan over medium heat, combine the honey, brown sugar, Dijon mustard, apple cider vinegar, cinnamon, and cloves. Stir until the mixture is well combined and heated through, allowing the sugar to dissolve.

4. **Glaze the Ham**: Brush a generous amount of the glaze over the ham, making sure to cover all exposed surfaces. If you want to add a decorative touch, you can insert whole cloves into the scored areas of the ham.

5. **Bake the Ham**: Cover the ham loosely with foil and bake in the preheated oven for about 1.5 to 2 hours. Baste the ham with the remaining glaze every 30 minutes to enhance the flavor and achieve a beautiful caramelized finish.

6. **Finish and Serve**: Once the ham is heated through and caramelized, remove it from the oven and let it rest for about 15 minutes before slicing. This allows the juices to redistribute, ensuring each slice is moist and flavorful.

#### Tips for the Perfect Honey Glazed Ham

- **Choose the Right Ham**: Opt for a high-quality, fully cooked ham for the best results. Spiral-cut hams are particularly convenient as they are easy to slice and serve.

- **Adjust the Sweetness**: If you prefer a less sweet glaze, you can reduce the amount of honey or brown sugar according to your taste.

- **Add Your Twist**: Feel free to experiment with additional spices or ingredients, such as pineapple juice or ginger, to customize the flavor to your liking.

This honey glazed ham easy recipe is not just a dish; it’s an experience that brings family and friends together. The aroma of the ham baking in the oven will fill your home with warmth and anticipation. Whether served with sides like roasted vegetables, mashed potatoes, or a fresh salad, this ham will be the star of your meal. Enjoy the compliments from your guests as they savor every bite of this delightful dish!