"Deliciously Simple Chilaquiles Recipe Easy for a Perfect Breakfast"

#### IntroductionChilaquiles are a traditional Mexican dish that combines crispy tortilla chips with a flavorful sauce, often topped with eggs, cheese, and……

#### Introduction

Chilaquiles are a traditional Mexican dish that combines crispy tortilla chips with a flavorful sauce, often topped with eggs, cheese, and various garnishes. This chilaquiles recipe easy is perfect for anyone looking for a quick yet satisfying breakfast or brunch option. With minimal ingredients and straightforward steps, you can whip up this delightful dish in no time.

#### Ingredients

To make this chilaquiles recipe easy, you will need the following ingredients:

- 6-8 corn tortillas

- 2 cups of your favorite salsa (red or green)

- 2 tablespoons of vegetable oil

- 4 eggs (optional)

- 1 cup of crumbled queso fresco or shredded cheese

- 1/2 cup of sour cream

- Fresh cilantro for garnish

- Sliced avocado (optional)

- Salt and pepper to taste

#### Instructions

1. **Prepare the Tortillas**: Start by cutting the corn tortillas into quarters. Heat the vegetable oil in a large skillet over medium heat. Once hot, add the tortilla pieces and fry them until they are crispy and golden brown, about 3-4 minutes. Remove them from the skillet and place them on a paper towel to absorb excess oil.

2. **Make the Sauce**: In the same skillet, pour in the salsa and bring it to a simmer. You can use store-bought salsa or make your own for a fresher taste. If you prefer a spicier dish, opt for a salsa verde.

3. **Combine**: Once the salsa is simmering, add the crispy tortilla chips to the skillet. Gently stir to coat the chips in the sauce, allowing them to soak up the flavors without becoming too soggy. Cook for an additional 2-3 minutes.

4. **Prepare the Eggs**: In a separate non-stick pan, you can fry or scramble the eggs according to your preference. Season with salt and pepper.

5. **Serve**: To serve your chilaquiles recipe easy, place a generous portion of the saucy tortilla chips on a plate. Top with the cooked eggs, a sprinkle of crumbled queso fresco, a dollop of sour cream, and fresh cilantro. For an extra touch, add sliced avocado on the side.

#### Tips for Perfect Chilaquiles

- **Use Fresh Tortillas**: For the best texture, use fresh corn tortillas. If you can, make your own or buy them from a local market.

- **Customize Your Toppings**: Feel free to get creative with toppings! You can add black beans, pickled onions, or even shredded chicken for a heartier meal.

- **Adjust the Spice Level**: If you’re sensitive to spice, choose a mild salsa or add a little sugar to balance out the heat.

#### Conclusion

This chilaquiles recipe easy is not only delicious but also incredibly versatile. You can enjoy it for breakfast, brunch, or even dinner. With its rich flavors and satisfying textures, chilaquiles are sure to become a favorite in your household. So gather your ingredients and get ready to impress your family and friends with this quick and tasty dish! Enjoy your meal!