The Ultimate Guide to the Best Ham and Cheese Slider Recipe: A Must-Try for Every Gathering

#### Best Ham and Cheese Slider RecipeThe best ham and cheese slider recipe is a favorite among food enthusiasts, providing a delightful combination of flav……

#### Best Ham and Cheese Slider Recipe

The best ham and cheese slider recipe is a favorite among food enthusiasts, providing a delightful combination of flavors that appeals to both kids and adults. These sliders are perfect for parties, game days, or any casual gathering where delicious food is a must. The simplicity of the recipe allows for quick preparation while ensuring that the end result is nothing short of mouthwatering.

#### Ingredients

To create the best ham and cheese sliders, you will need the following ingredients:

- 12 slider buns (preferably Hawaiian rolls for a touch of sweetness)

- 1 pound of sliced ham (choose your favorite type, such as honey or smoked)

- 12 slices of cheese (Swiss or cheddar work wonderfully)

- 1/2 cup of unsalted butter, melted

- 1 tablespoon of Dijon mustard

- 1 tablespoon of poppy seeds (optional)

- 1 teaspoon of garlic powder

- Salt and pepper to taste

#### Instructions

1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C). This ensures that your sliders will bake evenly.

2. **Prepare the Buns**: Slice the entire pack of slider buns in half horizontally. Place the bottom half of the buns in a greased baking dish.

3. **Layer the Ingredients**: Begin layering your sliders by placing a generous amount of sliced ham on top of the bottom buns. Follow this with a slice of cheese for each slider. Once layered, place the top half of the buns over the cheese.

4. **Make the Sauce**: In a small bowl, combine the melted butter, Dijon mustard, poppy seeds, garlic powder, salt, and pepper. Mix well to create a flavorful sauce.

5. **Brush the Sauce**: Pour the butter mixture evenly over the top of the buns. This will not only add flavor but also help achieve a beautiful golden crust.

6. **Bake**: Cover the baking dish with aluminum foil and bake for about 15 minutes. After 15 minutes, remove the foil and bake for an additional 10 minutes, or until the tops are golden brown and crispy.

7. **Serve**: Once baked, let the sliders cool for a few minutes before slicing them apart. Serve warm and enjoy the gooey, cheesy goodness!

#### Tips for the Best Ham and Cheese Sliders

- **Customization**: Feel free to customize your sliders by adding ingredients like sliced pickles, jalapeños, or even a spread of your favorite condiment.

- **Make Ahead**: These sliders can be assembled a few hours in advance and stored in the refrigerator until you're ready to bake them. This is a great time-saver for busy hosts.

- **Freezing**: If you have leftovers or want to prepare them for a future event, these sliders freeze well. Just wrap them tightly and store them in the freezer. When ready to eat, thaw and reheat in the oven.

#### Conclusion

The best ham and cheese slider recipe is not just a dish; it's an experience that brings people together. Whether you're hosting a party or simply enjoying a cozy night in, these sliders are sure to impress. With their easy preparation and delicious flavor, they are a perfect addition to any meal. So gather your ingredients, follow this guide, and treat yourself and your guests to a delightful culinary treat!